Corpinnat Adds Two Bodegas, Now Includes 21 Sparkling Wine Brands

Corpinnat has started the year with two new additions to its collective. Celler Mir and Torné & Bel have officially joined the group, which was created in 2018. These new members increase the total number of sparkling wine brands included in the collective to 21.

The organization operates under the protection of the European Union. All member brands share a common commitment to the territory and the quality of their products. This expansion comes as the collective prepares to celebrate its eighth anniversary, signaling continued growth and stability for the group.

The Corpinnat collective has officially expanded its roster of producers. Celler Mir and Torné & Bel are the two new entities joining the group at the start of the year. This move brings the total number of brands associated with the collective to 21.

These additions represent a strategic growth phase for the organization. By incorporating Celler Mir and Torné & Bel, Corpinnat strengthens its presence in the sparkling wine market. The collective focuses on bringing together producers who prioritize regional identity and high production standards.

Founded in 2018, Corpinnat has built a reputation based on specific criteria for membership. The collective operates under the amparo de la Unión Europea, or the protection of the European Union. This backing provides a framework for the group's standards and recognition.

The core philosophy of the collective revolves around two main pillars:

• A deep commitment to the territory where the grapes are grown.
• An unwavering dedication to the quality of the final product.

By adhering to these principles, the 21 brands within Corpinnat aim to distinguish themselves in a competitive market. The inclusion of Celler Mir and Torné & Bel suggests that these producers also meet these rigorous standards.

The expansion serves as a prelude to a significant milestone for the organization. In 2026, Corpinnat will celebrate its eighth anniversary. The addition of new members indicates a healthy and evolving organization.

Since its inception, the collective has grown to include 21 distinct labels. This trajectory suggests a successful model for collaborative branding in the wine sector. The continued interest from producers like Celler Mir and Torné & Bel validates the collective's approach to business and quality assurance.

Corpinnat has successfully expanded its membership to 21 brands with the inclusion of Celler Mir and Torné & Bel. This development underscores the collective's appeal to producers dedicated to territorial integrity and product excellence. As the organization approaches its eighth year of operation, it remains a significant entity in the European sparkling wine landscape.