M
MercyNews
Home
Back
Vay's Remote-Driven 'Driverless' Cars Challenge Robotaxi Giants
Technology

Vay's Remote-Driven 'Driverless' Cars Challenge Robotaxi Giants

Business Insider2h ago
3 min read
📋

Key Facts

  • ✓ Vay operates a fleet of 100 Kia Niros in Las Vegas, each retrofitted with just four cameras and no other complex sensors.
  • ✓ The startup charges $0.35 per minute while driving and $0.05 per minute while parked, making a 30-minute trip with a 90-minute stop cost approximately $25.
  • ✓ Vay maintains a ratio of one remote operator for every 10 vehicles, with operators required to complete about 1,000 kilometers of remote driving before operating vehicles for the service.
  • ✓ The company has raised more than $200 million, including a $60 million investment from Grab Holdings, and has provided 35,000 trips since its founding.
  • ✓ Vay's service area in Las Vegas is approximately twice the size of San Francisco, with vehicles limited to local roads and speeds under 25 mph during remote delivery.

In This Article

  1. Quick Summary
  2. A Contrarian Vision
  3. How It Works
  4. The Remote Driving Experience
  5. Pricing & Value Proposition
  6. Future & Scale
  7. Looking Ahead

Quick Summary#

Vay is redefining the concept of a "driverless car" by fully embracing remote driving technology. Unlike robotaxi companies that often view remote operation as a stigma, this Berlin-based startup uses it as a core feature to deliver vehicles to customers without anyone inside.

The company's contrarian approach aims to make private car rentals more affordable and convenient than traditional ride-hailing services. By leveraging human operators who can remotely control vehicles, Vay bridges the gap between full autonomy and current technology, offering a practical solution that could scale faster and with less capital than fully autonomous systems.

A Contrarian Vision#

Founded by Thomas von der Ohe, Fabrizi Scelsi, and Bogdan Djukic, Vay emerged from a desire to solve mobility challenges more quickly than the robotaxi industry. Von der Ohe, a former technical program manager at Zoox during its early days, witnessed firsthand the shifting timelines of autonomous driving goals.

"It always felt like it was three years out," von der Ohe said of autonomous driving. "And then every year it shifted by a year. So we wanted to have self-driving cars everywhere in 2020 at Zoox. And then it was 2021 and so forth."

After leaving Zoox in 2018, he sought to stay in mobility but work on something that could be brought to market faster and scaled with less capital. The result was Vay, which takes a fundamentally different approach to the driverless concept.

"Instead of automating the ride-hailing service, which can be technically challenging and costly to scale, Vay wants to rethink how we rent cars."

"It always felt like it was three years out. And then every year it shifted by a year. So we wanted to have self-driving cars everywhere in 2020 at Zoox. And then it was 2021 and so forth."

— Thomas von der Ohe, CEO and Co-founder of Vay

How It Works#

The service operates through a proprietary app similar to Uber or Lyft. Customers order a car, upload a driver's license and a photo of themselves, and receive a vehicle delivered to their location without a driver inside. The service is currently available in Las Vegas within a geofenced area about twice the size of San Francisco.

Once the car arrives, the renter takes over the vehicle. Vay's fleet consists of 100 Kia Niros, compact all-electric SUVs retrofitted with four cameras and no other complex sensors. This minimal sensor suite helps keep costs low.

Inside Vay's Las Vegas operation center, eight driving stations allow trained human operators to remotely control the fleet. The setup resembles a video game simulation with three computer screens and a disembodied driver's seat. An emergency protocol is activated by a large red button, causing the car to pull over to the side of the road.

For delivery, remote drivers operate vehicles only on local roads and stay under 25 mph. Once the customer takes control, the car can be driven on highways.

The Remote Driving Experience#

Remote operators at Vay must meet strict criteria, including completing approximately 1,000 kilometers of remote driving before they can operate vehicles for the service. Vincent Reddy, an operations lead for Vay, described the experience.

"It's similar to kind of like a high-grade racing sim. The thing that feels the most different is not having the feedback of what it feels like driving over bumps and things on the road because the seat doesn't move. There's no G-force, or you don't get the feeling of accelerating or braking."

Despite the lack of physical feedback, the system has proven reliable. During a demonstration, there were no notable incidents during a 10-minute driverless ride around the block of Vay's Vegas office.

The company maintains a ratio of one remote operator for every 10 vehicles. Importantly, this doesn't mean one operator controls ten cars simultaneously. Instead, a remote operator can deliver one car and immediately move on to the next vehicle, maximizing efficiency.

Pricing & Value Proposition#

Vay's core value proposition is affordability and flexibility. The CEO states the service should be about 50% cheaper than the average Uber ride, with pricing structured to be more economical for longer trips with stops.

Users are charged by the minute, with a decreased rate when the vehicle is parked. Based on the app's pricing, this translates to:

  • $0.35 per minute while driving
  • $0.05 per minute while parked

For example, a 30-minute drive to and from a destination with a 90-minute stop would cost approximately $25. The company does not currently use surge pricing but expects the pricing structure may evolve.

The low cost is achievable because Vay's fleet lacks expensive sensor suites, and remote operators manage multiple vehicles efficiently. As von der Ohe explained, "So I have much more cars and remote drivers, and that's why we make it half the price."

Future & Scale#

Vay has raised more than $200 million, including a $60 million investment from Grab Holdings, the Singaporean tech company that owns the super app of Southeast Asia. The startup employs about 200 people and has provided 35,000 trips since its founding.

While Vay currently uses remote driving, the CEO stated the company may pursue autonomous driving in the future. However, building a fully autonomous ride experience like Waymo is not on the immediate roadmap. Instead, Vay plans to gradually add autonomous driving features over time.

"We're not in competition with them," von der Ohe said of robotaxi operators, highlighting Vay's distinct market position. The service has seen particularly high demand during major events like the Consumer Electronics Show, where wait times can extend to 31 minutes when the ideal target is five minutes.

Looking Ahead#

Vay represents a pragmatic middle ground in the autonomous vehicle landscape. By embracing remote driving rather than treating it as a temporary solution, the company has created a viable business model that could scale more rapidly than fully autonomous systems.

The startup's success in Las Vegas demonstrates that customers are willing to use a "driverless" service that relies on remote human operators. As the technology evolves and the company gradually incorporates more autonomous features, Vay's approach may serve as a blueprint for how to bridge the gap between today's transportation needs and tomorrow's fully autonomous future.

"Instead of automating the ride-hailing service, which can be technically challenging and costly to scale, Vay wants to rethink how we rent cars."

— Thomas von der Ohe, CEO and Co-founder of Vay

"It's similar to kind of like a high-grade racing sim. The thing that feels the most different is not having the feedback of what it feels like driving over bumps and things on the road because the seat doesn't move. There's no G-force, or you don't get the feeling of accelerating or braking."

— Vincent Reddy, Operations Lead for Vay

"So I have much more cars and remote drivers, and that's why we make it half the price."

— Thomas von der Ohe, CEO and Co-founder of Vay

"We're not in competition with them."

— Thomas von der Ohe, CEO and Co-founder of Vay

Continue scrolling for more

AI Transforms Mathematical Research and Proofs
Technology

AI Transforms Mathematical Research and Proofs

Artificial intelligence is shifting from a promise to a reality in mathematics. Machine learning models are now generating original theorems, forcing a reevaluation of research and teaching methods.

Just now
4 min
283
Read Article
I made Gordon Ramsay's Bloody Mary pasta, a dish inspired by one of his favorite drinks
Lifestyle

I made Gordon Ramsay's Bloody Mary pasta, a dish inspired by one of his favorite drinks

I tried Gordon Ramsay's Bloody Mary linguine, a pasta dish inspired by one of his favorite drinks. FOX via Getty Images I made Gordon Ramsay's Bloody Mary linguine pasta. Ramsay said the dish was inspired by one of his favorite drinks. It features a pasta sauce with tomatoes, Tabasco, and Worcestershire. You can still find ways to enjoy the flavors of your favorite cocktails during Dry January — you just have to get a little creative. That's why I decided to try Gordon Ramsay's Bloody Mary linguine, a pasta dish inspired by the most famous brunch drink (don't tell the mimosa). "Bloody Mary is one of my favorite drinks, so I thought why not incorporate the same flavors on the plate?" Ramsay writes in his "Ultimate Home Cooking" cookbook. "This makes an unusual starter or main and just shows how even the most familiar dishes — in this case pasta and tomato sauce — can be updated." Would the pasta live up to its inspiration? Let's find out! Gordon Ramsay's Bloody Mary linguine features the cocktail's traditional ingredients. Anneta Konstantinides/Business Insider To make the recipe, which serves four, you'll need: 1 red onion, peeled and diced 1 garlic clove, peeled and crushed 1 400-gram (about 14-ounce) tin of "best-quality chopped tomatoes" 400 grams of dried linguine 50 milliliters of vodka 1-2 tablespoons of Worcestershire sauce 1 teaspoon of Tabasco sauce 1 teaspoon of finely granulated sugar ½ teaspoon of celery salt You'll also need these ingredients to make the topping: A large handful of white breadcrumbs 1 tablespoon of finely chopped parsley Olive oil, for frying Sea salt and freshly ground black pepper A note on the chopped tomatoes: Ramsay's cookbook was published in the UK and features British measurements and cooking terms. American supermarkets don't typically sell "chopped tomatoes," but a quick Google search revealed our equivalent is "diced tomatoes," so that's what I went with. Also, full transparency, I wasn't able to find celery salt at my local supermarket, so I skipped it for this recipe. I loved that Ramsay's recipe required barely any prep. Anneta Konstantinides/Business Insider All I had to do was dice my onion, chop some parsley, and crush the garlic, which was ready in a flash. Before I got started on the sauce, I needed to toast my breadcrumbs. Anneta Konstantinides/Business Insider I placed a frying pan over medium heat and added some olive oil. Once the oil was hot, I threw in a small mountain of breadcrumbs, seasoning them with a pinch of salt and pepper. Ramsay said you'll know the breadcrumbs are ready when they turn golden. Anneta Konstantinides/Business Insider "We're goin' up, up, up," I hummed to myself as I waited for my breadcrumbs to turn the KPop Demon Hunter-approved hue. Once the crumbs were ready, I added the chopped parsley and stirred everything together. Then, I transferred the breadcrumbs to a bowl and set them aside. It was time to make the sauce! Anneta Konstantinides/Business Insider I added olive oil to a fresh pan over medium heat, then threw in the diced red onion once the oil was hot. I seasoned it with a pinch of salt and some freshly ground black pepper. Ramsay recommends sautéeing the onion until it has softened and turned a "light golden" color. Anneta Konstantinides/Business Insider Once the onion was ready, I added the garlic and kept sautéeing for another two minutes. Then, I added the Tabasco and Worcestershire sauces, as well as the sprinkling of sugar. If you're able to find celery salt, you would also throw it in during this step! Then, I poured in the vodka to deglaze the pan. Anneta Konstantinides/Business Insider "The alcohol all evaporates, but it adds a richness to the sauce," Ramsay writes in the recipe's description. I added the tomatoes, turning the heat down to bring my sauce to a simmer. Anneta Konstantinides/Business Insider Ramsay said you should cook the sauce gently for 10 to 15 minutes, until it has "reduced a little." He also recommended adding a little water if the sauce thickens too much while simmering. While the sauce was simmering, I cooked my pasta. Anneta Konstantinides/Business Insider You should cook the linguine until it's al dente, making sure to follow the cooking instructions on the box. Before draining the linguine, I added some of the pasta water to my sauce. Anneta Konstantinides/Business Insider Ramsay said you should always save some pasta water and stir it into your sauce to "make it silky smooth." After draining the noodles, I threw the linguine into the pan and mixed it with the sauce. Anneta Konstantinides/Business Insider The pasta definitely didn't look as exciting as Ramsay's 15-minute Bolognese, which has become one of my family's favorite recipes. Still, I reminded myself that the "MasterChef" star's cacio e pepe hadn't looked like much in the pan either, and it was still a hit. Maybe the Bloody Mary linguine would have a similar fate? I topped the Bloody Mary pasta with my freshly toasted breadcrumbs and dug in. Anneta Konstantinides/Business Insider I have to admit, Ramsay's Bloody Mary pasta did taste as plain as it looked. The sauce didn't have much depth, though I got a bit of a kick from the Tabasco, and overall, it just seemed like an average tomato-sauce pasta. I do wonder if the can of diced tomatoes was the right substitute for this dish. I think opting for whole San Marzano tomatoes and just crushing or chopping them by hand would have added far more flavor, especially if added alongside some tomato paste. I also wish I hadn't skipped the celery salt, which might have added a bit more complexity to the sauce. Looks like I'll have to wait until February to get my Bloody Mary fill. In the meantime, you can't go wrong with Ramsay's incredible 10-minute pasta. Read the original article on Business Insider

27m
3 min
0
Read Article
OpenAI teases hardware unveil this year as Jony Ive’s team hires more Apple alumni
Technology

OpenAI teases hardware unveil this year as Jony Ive’s team hires more Apple alumni

2026 may turn out to be the year of OpenAI’s first hardware product, according to the company’s policy chief. Meanwhile, Jony Ive’s ‘io’ team at OpenAI has made a notable Apple veteran hire. more…

28m
3 min
0
Read Article
Katie Pavlich, Jesse Weber Ready to Help News Nation Overhaul Nightly Schedule
Entertainment

Katie Pavlich, Jesse Weber Ready to Help News Nation Overhaul Nightly Schedule

When Katie Pavlich launches her new 10 p.m. show on News Nation on Monday night, she will be taking on a unique competitor: the guy who gave her a start in the TV business. At an earlier time, Pavlich, then working for the conservative site Townhall.com, was trying to network at an annual CPAC conference, […]

29m
3 min
0
Read Article
When is Apple releasing the more powerful M5 MacBook Pro models?
Technology

When is Apple releasing the more powerful M5 MacBook Pro models?

Apple released the new M5 MacBook Pro last October, but we’re still waiting on the more powerful M5 Pro and M5 Max variants of that machine. Here’s when to expect that update to be released … more…

32m
3 min
0
Read Article
Blockspace Acquires Bitcoin Layers to Expand Bitcoin L2 Data Intelligence
Technology

Blockspace Acquires Bitcoin Layers to Expand Bitcoin L2 Data Intelligence

Bitcoin Magazine Blockspace Acquires Bitcoin Layers to Expand Bitcoin L2 Data Intelligence Blockspace Media has acquired Bitcoin Layers, an independent data platform tracking metrics across Bitcoin’s layer-2 and scaling ecosystem. This post Blockspace Acquires Bitcoin Layers to Expand Bitcoin L2 Data Intelligence first appeared on Bitcoin Magazine and is written by Micah Zimmerman.

34m
3 min
0
Read Article
Vertical Video Addiction, Retooling Novelas and Soccer Stories: How Latin America Is Reinventing Its TV Industry
Entertainment

Vertical Video Addiction, Retooling Novelas and Soccer Stories: How Latin America Is Reinventing Its TV Industry

Launched in 2023, few physical markets have come together so fast as Miami’s Content Americas. Attendance stood at 2,278 delegates in 2025. This year, all exhibition space has sold out. Yet just as it has fast consolidated as the No. 1 international TV meet and mart for Latin America and U.S. Hispanic those regions – and […]

34m
3 min
0
Read Article
Pierre Lellouche : « Face aux prétentions américaines sur le Groenland, le temps est venu pour les Européens de résister »
Politics

Pierre Lellouche : « Face aux prétentions américaines sur le Groenland, le temps est venu pour les Européens de résister »

TRIBUNE - Alors que le scénario d’un affrontement direct, dans les glaces de l’Arctique, entre les alliés européens et leur protecteur depuis quatre-vingts ans se met en place, l’Europe est confrontée à son premier véritable test de volonté, analyse l’ancien ministre.

35m
3 min
0
Read Article
Roger Allers, Co-Director of The Lion King, Dies at 76
Entertainment

Roger Allers, Co-Director of The Lion King, Dies at 76

American filmmaker Roger Allers, co-director of The Lion King, has died at 76. A key figure in Disney's golden age, his legacy endures.

39m
5 min
6
Read Article
TikTok Video Sparks €44,000 Lifeline for Struggling Bakery
Society

TikTok Video Sparks €44,000 Lifeline for Struggling Bakery

A heartfelt plea on TikTok from a bakery owner's son in Ille-et-Vilaine has transformed into a powerful wave of solidarity, raising over €44,000 to save a local business from closure.

42m
5 min
6
Read Article
🎉

You're all caught up!

Check back later for more stories

Back to Home